About Us

Welcome to B-Cubed Bakery! The bakery was started by Ben, a former software engineer turned baker (and back and forth a couple of times).

Ben always loved bread but began to think in 2017 that it was something he might enjoy doing professionally as well. Between jobs Ben took a two year sabbatical, first enrolling at the Great Lakes Culinary Institute in Traverse City Michigan. During his time in school he worked at a small brick oven bakery staffing the pastry half of the operation.

After school Ben spent a year working the night bread shift at Zingerman’s Bakehouse; making great friends and learning a huge amount around baking at higher volumes while still creating real bread. He also gained critical practice, shaping and baking thousands of loaves, as well as a truly terrifying number of bagels.

After Zingerman’s Ben started B-Cubed Bakery. A cottage business selling at the Depot Town Farmers Market in Ypsilanti Michigan for the 2022 season. In October of 2024 after a few years at the markets B-Cubed Bakery opened a retail location in the Gault Village neighborhood of Ypsilanti, come pay us a visit!